🇺🇸🇬🇧 CLOTTED CREAM (OVEN METHOD) Using H TikTok動画保存 (ロゴなし MP4) - TokWave TikTok Video & Audio Hub

ウォーターマーク（ロゴ）なしで 🇺🇸🇬🇧 CLOTTED CREAM (OVEN METHOD) Using Heavy Cream (US) or D のTikTok動画をフルHD MP4保存できます。

🇺🇸🇬🇧 CLOTTED CREAM (OVEN METHOD) Using Heavy Cream (US) or Double Cream (UK) You’ll need: 🥛 2 cups / 480ml heavy cream (not ultra-pasteurised) OR 480ml double cream 🍶 Small glass or ceramic baking dish (2–3cm / 1in deep) Method: 1️⃣ Preheat oven to 180°F / 82°C (lowest setting). 2️⃣ Pour cream into the dish, about 1 inch / 2.5cm deep. 3️⃣ Bake for 12 hours (overnight works perfectly).  A golden, wrinkled skin will form, that’s what you want! 4️⃣ Cool to room temp, then cover & chill for 8 hours. Perfect with warm scones & jam and makes the BEST roast potatoes 🥔 💡 Tip: In the U.S., use pasteurised heavy cream only (Kalona Supernatural or Organic Valley regular). In the UK, double cream gives the same result. UK fam, some of @Waitrose & Partners cheeses come in the perfect ramekin 😉 #clottedcream #CookingHacks #heavycream #roastpotatoes #comfortfood

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